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Specialist Spring Beans Add Agronomic and Marketing Value in Yorkshire

January 20, 2020

Spring feed beans on a specialist contract for the Waitrose Farming Partnership are adding to the agronomic and marketing flexibility that are Velcourt manager, Rob Yardley’s keys to minimising risk across Hartley Farming’s 1020ha of arable cropping at Birkin near… Read more

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Understanding Soil Biology to Build Future Farming Resilience

January 12, 2020

State-of-the-art DNA analysis is highlighting valuable differences in soil biology under different soil management regimes, offering the opportunity to secure real and lasting improvements in both crop and environmental health. As part of the Achieving Sustainable Agricultural Systems (ASSIST) programme,… Read more

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Vineyard Update: 2019 in reflection

January 2, 2020

In a dull autumn, vineyards appear golden brown; the wood is seasoned with potential for future fruitfulness and ready for pruning. The year began with the ‘Brexit’ uncertainty; that plant protection supply could be interrupted, but working with manufacturers, distributors… Read more

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Building on a Traditional Recipe with Innovation in Fife

December 20, 2019

At first sight Lacesston at Gateside near Cupar is a traditional North east Fife family farm. Potatoes and spring barley are its mainstays, with soft wheat grown for distilling and oats for Quaker. All its sandy loam arable ground is… Read more

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TIPS: Soils, drilling and cultivations

December 17, 2019

The persistent wet conditions whilst harvesting later crops and establishing next year’s, means in many cases soils will have been compacted and smeared, leading to standing water and run-off issues. Whilst we can take steps in the Spring to manage… Read more

UPDATE: Winter Cropping Options

December 17, 2019

The extremely wet Autumn has left many of you asking how late can winter crops be sown and, even if it’s possible at all. The good news is that there are options available to you and our Technical Team have… Read more

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Agrii would like to reassure you that all practical measures and facilities to minimise the risk to everyone from Covid-19 have been implemented across all Agrii sites.

We have listened to the expert advice and acted to protect our staff and the wider community and also to ensure that we continue to operate with minimal disruption for our customers. Our COVID-19 risk assessment detailing the measures we are taking can be viewed here. We are taking all necessary measures to ensure our high levels of service are maintained.

We would like to give a big thank you to our customers, suppliers and workforce for their pragmatic response and understanding during this difficult and testing time.