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Cut Master

Cut Master – for growers in Scotland


(Average heading date 27th May)

Cut Master is a three to four year ley, which will produce three to four cuts of quality high yielding silage starting early to mid May. It also has the ability to offer exceptional aftermath grazing after the last cut.

The high percentage of Festulolium, hybrid and intermediate PRG within the mix will also produce quality early grazing for early fat lamb production if required.

The varieties AberZeus and Wetherby are used to help with sward density. White clover is included to increase the palatability and protein levels of the sward, whilst also having the ability to fix nitrogen.

  • 35% Lofa Advanced hybrid Festulolium
  • 15% AberEcho Tetraploid HRG
  • 20% Seagoe Intermediate Diploid PRG
  • 10% AberZeus Intermediate Diploid PRG
  • 15% Wetherby Late Diploid PRG
  • 5% Cutting White Clover Blend 
    ✔ 56% Brianna Very large leaf white clover
    ✔ 44% Dublin Medium leaf white clover
  • Packed in 20kg bags
  • Suggested sowing rate 13-15kg/acre
  • No Clover version available


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