AgriiFocus Technology Centre
Date: Thursday 25th June 2026
Time: 8.30am - 3.00pm (field tours until noon). Hog roast lunch.
Location: North Farm, Aldbourne, near Marlborough, Wiltshire, SN8 2JZ
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Agenda
- Varieties: Guided plot tour with in-field insight on performance, disease risks and yellow rust resilience, plus OSR variety opportunities and market guidance from Bunge.
- Will Sanderson - Business Development Management (seed), Rob Stuart - Seed Product Specialist and Archie Nicolle - Farm Trader, Bunge
- Winter wheat disease management - variety and biological/fungicide interactions
- Tim Horton - Technical Manager (Combinable Crops) and Kathryn Styan - Agronomist & Technical Advisor
- Integrated wheat nutrition - New concepts in improving NUE
- Mark Glover - Micronutrition & Adjuvants Business Manager and Andrew Richards - Senior Agronomist
- Making the most out of your nutrition and new technologies
- Tom Perrott - Crop Inputs Specialist, Nutrition and Peter Carr - Agronomist
Barn Talks - running 09:00 - 12:00 (30 minutes each)
- Winter Oilseed Rape - How to build on the success of rape this year.
- Ian Davy - Seed Account Manager and Neil Harper- Agronomist & Alan Clifton- Holt - Farmer
- RHIZA Digital & Telus
- Saul Creed, Crop Input Specialist, RHIZA, Lily Butters, Crop Input Specialist, RHIZA and Ben Hatton, Telus
Post-lunch Seminars - running 13:00 - 14:00
- Making Manure Matter
- Andrew Sincock, Nuffield Scholar & Managing Director of Agrovital
- Fixed cost control to drive profitability
- Gary Markham, Director of Farms & Estates at Land Family Business and Paul Pickford, Agrii Consultancy Services